Design and Develop Cekodok Maker Prototype

Abstract

This study aims to design and develop a maker for the production of cekodok, a popular Malaysian snack. The machine incorporates several key features to ensure efficient and consistent production while maintaining the quality and taste of traditional handmade cekodok. The design process begins with a thorough analysis of the manual cekodok-making process to identify critical steps and parameters. This analysis guides the selection and integration of components such as mechanisms, and portioning devices. A key challenge in designing the cekodok machine is replicating the manual shaping process to achieve the characteristic round shape and texture of traditional cekodok. To address this challenge, innovative shaping mechanisms are developed, drawing inspiration from both traditional techniques and modern engineering principles.Safety features are also integrated to prevent accidents and ensure operator protection during operation. Prototype testing is conducted to evaluate the performance of the cekodok machine in terms of production efficiency, product quality, and user-friendliness. Feedback from testing is used to refine the design and optimize the machine for commercial production. The final cekodok maker offers a scalable and cost-effective solution for food producers looking to simplify the production of this popular snack while preserving its authentic taste and texture. Further research may focus on enhancing the cekodok maker capabilities.